Wajima Lacquerware Chinkin Chopsticks – Rice Ear Motif, Black

Ginza Natsuno SKU: 060-WJWZ-09-MA
色
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Regular price ¥12,000
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【Size】
12

【Weight】
9g

【Materials】

  • Lacquerware

【Color】

  • Black (22.5cm/8.9in)
  • Red (22.5cm/8.9in)

【Shapes 】
Round

【Patterns】
Surface Coating (Handle):Lacquer
Surface Coating (Tip):Lacquer
Tip Thicknesses :Standard

Handcrafted Wajima lacquerware chopsticks decorated with an elegant rice ear motif using the traditional Chinkin technique.

Fine patterns are carved into the black lacquered surface and highlighted with gold, creating a refined contrast that reflects the craftsmanship of Wajima, Ishikawa Prefecture.

The rice ear motif pays homage to the fertile Noto Peninsula, where rice cultivation has long been part of the local landscape and culture.

Wajima Lacquerware — A Japanese Tradition of Beauty and Craftsmanship

These elegant black chopsticks are crafted using the traditions of Wajima-nuri, one of Japan's most renowned forms of lacquerware, originating in Wajima, Ishikawa Prefecture.

The surface is decorated with graceful ears of rice using Chinkin, a traditional decorative technique in which delicate patterns are carved into the lacquered surface and the engraved lines are filled with gold.

Against the deep black lacquer, the golden rice motif appears with quiet brilliance, creating a design that is sophisticated yet distinctly Japanese.

Inspired by the Landscape of Noto

The motif depicts full ears of ripened rice.

The Noto Peninsula, where Wajima is located, has a long agricultural tradition, and rice fields have shaped its landscape for generations. The design therefore carries a strong connection to the land and culture of the region.

Rather than being purely decorative, the motif expresses the richness of harvest and the beauty of Japanese rural life.

The Art of Chinkin

Chinkin is one of the representative decorative techniques of Wajima lacquerware.

Artisans carefully carve fine lines and patterns into the finished lacquer surface. Lacquer is then worked into the engraved areas, followed by gold leaf or gold powder, allowing the design to emerge from within the dark lacquer.

The result is a subtle yet striking contrast between black lacquer and gold.

Each line reflects the precision and skill of the artisan.

Made for Everyday Use

Despite their refined appearance, Wajima lacquerware chopsticks are made to be used.

The natural wooden body keeps the chopsticks lightweight, while the lacquered surface provides a smooth and comfortable feel in the hand and at the table.

A beautiful example of Japanese craftsmanship that can become part of everyday dining.

Product Details

  • Origin: Wajima, Ishikawa Prefecture, Japan

  • Craft: Wajima lacquerware / Wajima-nuri

  • Decoration: Chinkin

  • Motif: Rice ears

  • Color: Black

  • Material: Natural wood

  • Finish: Urushi lacquer

  • Length: 22.5 cm / 8.9 in

  • Made in Japan

Because each piece is handcrafted using natural materials, slight variations in color, grain, and finish may occur. These subtle differences are part of the character of traditional Japanese craftsmanship.


*No box included with this product.
Buy 10+ chopsticks and get 10% off all chopsticks automatically.

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Place of Origin

Wajima Lacquerware (Ishikawa Prefecture)

Wajima chopsticks are a traditional craft from Ishikawa Prefecture, renowned for their intricate craftsmanship and refined beauty. The deep gloss and durability, achieved through multiple layers of lacquer, are their highlights. Crafted by skilled Wajima artisans, these chopsticks provide a smooth texture and beautiful design, suitable for daily use and special occasions. They add elegance to any dining setting and are cherished as high-quality gifts.

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