These elegant chopsticks are crafted in Iwate Prefecture using the shell inlay technique, where the wood is carved and pieces of mother-of-pearl are intricately embedded. The shimmering glow of the shell at the base of the chopsticks is truly beautiful.

About the Production Area: Shell Inlay Chopsticks (Iwate)

Shell inlay chopsticks from Iwate are crafted by embedding beautiful designs and patterns using the lustrous mother-of-pearl layer found inside shells. This technique, commonly referred to as raden, has been further refined into a unique method that transforms these pieces into functional works of art for everyday use.

About the Material: Striped Ebony

Striped ebony, known for its striking black and brown grain patterns, is the most commonly used type of ebony. It is highly durable, resistant to decay, and develops a distinctive sheen when polished. Once considered an excellent introduction to high-quality wooden chopsticks, striped ebony has become increasingly difficult to source in recent years.

Its hardness makes it ideal for crafting finely tapered or angular tips, making it a practical and versatile material for chopsticks. With its exceptional qualities, striped ebony is regarded as one of the premier materials for producing top-tier wooden chopsticks.

About the Material: Purpleheart

Purpleheart is a tropical hardwood native to regions from Mexico to southern Brazil. Renowned for its striking purple hue, it is also known as a source of dye for textiles. In addition to its vibrant color and natural luster, purpleheart is highly durable and resistant to insects. With a comfortable weight and satisfying feel, chopsticks made from purpleheart offer an exceptional dining experience.