Zokoku-Nuri Lacquered Carved Chopsticks

These chopsticks, crafted in the Zokoku Nuri style, are a traditional lacquerware technique unique to Kagawa Prefecture. Known for their distinctive patterns, the textured handle provides a secure grip without slipping, fitting naturally into your hand. With continued use, the chopsticks develop a rich, aged color, offering the joy of seeing them evolve over time.

Origin: Kagawa Lacquerware

The history of Kagawa lacquerware began in the late Edo period when Tamakaji Zokoku studied techniques like Kinma and Zonsei brought from Southeast Asia and China, creating innovative new methods. The representative styles include Kinma, Zonsei, Goto Nuri, Choshitsu, and Zokoku Nuri. These chopsticks gain depth and beauty with use, offering a charm distinct from other regions. They are a perfect choice for those who appreciate refined craftsmanship.